Rik’s Rubs ESSENTIAL Spaghetti Carbonara Recipe 3 tablespoons Extra-Virgin Olive Oil 8 ounces Pancetta 4 cloves garlic, minced 1 pound Spaghetti 1 1/4 cups freshly grated Parmigiano-Reggiano 4 large Eggs separated 1 teaspoon Rik’s Rubs ESSENTIAL Black pepper to taste Fresh parsley, chopped Boil water in a lage pot. Combine the olive oil and pancetta […]
Rik’s Rubs ORIGINAL Roasted Sweet Potato Wedges Recipe 2 tablespoons olive oil 3 tablespoons Rik’s Rubs ORIGINAL 4 pounds small sweet potatoes, each peeled and cut into 8 wedges 8 sprigs thyme Heat oven to 400° F. In a large bowl, combine the oil and Rik’s Rubs ORIGINAL. Add the sweet potato wedges and […]
Rik’s Rubs CHIPOTLE Fajita Recipe 3 tablespoons olive oil, divided 1 1/2 pounds meat of choice, sliced into strips (optional) 1 Tablespoon Rik’s Rubs CHIPOTLE salt to taste squeeze of lemon 2 bell peppers, stem and core removed, sliced 1 onion, thinly sliced 1 jalepeno, thinly sliced 1/2 cup grape tomatoes, quartered 8 small tortillas […]
Rik’s Rubs Oysters on the half shell with Rik’s Rubs CHIPOTLE Mignonette Recipe A bit about oysters! Click here to learn more. Oysters are an excellent source of zinc, iron, calcium, and selenium, as well as vitamin A and vitamin B12. Oysters are low infood energy; one dozen raw oysters contains 110 kilocalories (460 kJ). Traditionally, […]
Original, Chipotle, Italian and Essential.
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