Recipes

Rik’s Rubs ESSENTIAL Brown Butter Scallops Recipe

Rik’s Rubs ESSENTIAL Brown Butter Scallops Recipe Treat yourself on a Monday night! This simple dinner entree takes just minutes to prepare. Ask for “dry” scallops, which are not treated and can crisp up quickly in a hot pan. 1 tablespoon olive oil 1 pound sea scallops, side muscle removed 1 teaspoon Rik’s Rubs ESSENTIAL […]

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Rik’s Rubs ITALIAN Broiled Tomatoes Recipe

Rik’s Rubs ITALIAN Broiled Tomatoes Recipe Summer has been sweet this year and we have a pile of lovely vine-ripened tomatoes from our backyard garden. In true Central Oregon fashion, it’s feast or famine when it comes to these lovely red fruits, so when they are ripe and ready to go, this is one of […]

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Rik’s Rubs ESSENTIAL Bacon, Egg, and Cheese Scones Recipe

Rik’s Rubs ESSENTIAL Bacon, Egg, and Cheese Scones Recipe 2 cups flour 1 teaspoon salt 4 teaspoons baking powder 5 T cold butter, in small chunks 2 eggs, slightly beaten 3/4 cup milk or half and half 5 strips bacon, cooked and chopped 2 eggs, scrambled seasoned with Rik’s Rubs ESSENTIAL 1/2 cup shredded sharp cheddar […]

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Rik’s Rubs ESSENTIAL Tomato Cucumber Salad Recipe

Rik’s Rubs ESSENTIAL Tomato Cucumber Salad Recipe 4 ripe tomatoes 2 large cucumbers olive oil oregano Rik’s Rubs ESSENTIAL vinegar Core the tomatoes and cut them in wedges. Place in bowl. Peel cucumbers and cut them in thin slices. Add to bowl. Add olive oil, oregano and Rik’s Rubs ESSENTIAL. Sprinkle vinegar over the salad.

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